Ingredients:
1 can of pineapple chunks (20 ounces) drained.
1 package of unsweetened peach slices (16 ounces) thawed.
1 cup of fresh pear (1 med pear) chopped.
1 cup of fresh apple(1 med apple) chopped.
1 cup of fresh red or green seedless grapes.
1/4 cup of honey, or alternative agave type syrup.
3 tablespoons of orange juice.
2 teaspoons ground ginger.
Instructions:
1. In a large bowl, combine pineapple chunks, peach slices, pear and apple.
2. Wash fresh grapes and add to bowl.
3. In a small bowl, combine honey, orange juice, and ginger. Pour over fruit and toss until well coated.
4. Cover and refrigerate about 6 hours or overnight.
5. Serve chilled and enjoy!
Total time: 20 min. Serves approx. 8
This fruit salad could also be paired with the Vegan Sweet Cheese Dip (see other recipe)
* Note: I recommend using organic and/or Non-GMO ingredients whenever possible.